Service Providers for Plasma glucose before dinner
This test measures blood sugar levels before dinner to assess how well the body is managing glucose. Preparation includes fasting for at least 8 hours before the test, typically in the morning, to ensure accurate results. During the test, a healthcare provider will draw a blood sample from a vein. Risks are minimal but may include slight discomfort or bruising at the needle site. Results are interpreted based on normal glucose ranges; higher levels may indicate prediabetes or diabetes. Conditions like stress, illness, or certain medications can affect the results.