Service Providers for Plasma glucose 1.5 hrs ABF
This test measures blood glucose levels 1.5 hours after eating to assess how the body handles sugar intake, often used to diagnose diabetes or insulin resistance. Preparation involves fasting for at least 8 hours before the test and eating a standard meal. During the test, a blood sample is drawn 1.5 hours after breakfast. Risks are minimal but may include slight bruising or discomfort. Results show glucose levels; higher levels may indicate diabetes or impaired glucose tolerance. Conditions like stress, illness, or recent medications can affect the results.